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Category: Food and Drink

Yummiest Things I Ate in 2022

Posted on December 30, 2022December 30, 2022 by

I’m a little addicted to making these lists for some reason this. Whatever, I’m going with it. Here’s all the yummiest foods I ate in 2022: View this post on Instagram A post shared by Riki Panganiban (@rikomatic) BEST PASTRY: Hands down, this has to go to the creme brulé kouign amann from Jane the…

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2022 in Review: Cake Bakes, Feeding the ‘Gram, Flexing My Diet, Disney with a Kid!

Posted on December 27, 2022December 28, 2022 by

The year 2022 was a return to “normal” post-Pandemic life, which was wonderful. There were no major life changes, but there were a lot of wonderful moments to remember.  Health I feel blessed to be in my 50s and able to do all that I do, from skating to dancing to biking everywhere.  The biggest…

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My First Sponge Layer Cake: 4 Layer Mango Cake!

Posted on December 5, 2022December 5, 2022 by

We celebrated a milestone birthday for our mom this weekend. So for the occasion, I decided to try to make my first sponge layer cake. Mom wanted a mango cake, so made one based on this recipe from Tatyana. The cake came together pretty easily in my stand mixer. I let them cool for several…

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Making Claire Saffitz’s “Ultimate Strawberry Layer Cake”

Posted on July 26, 2022July 26, 2022 by

For my colleague Merissa’s maternity leave party I decided to make a cake. Searching for what cake to make, I came across this video of Claire Saffitz making her version of a strawberry layer cake. This seemed right up my alley. As Claire describes it: This cake is my platonic ideal of a spring or…

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My Trip to Nawlins: Laissez les bons temps rouler!

Posted on July 4, 2022July 5, 2022 by

At the end of June, I had the good fortune to be sent on a work trip to the great city of New Orleans, one of my favorite places in the world. After finishing a work conference, I spent a couple more days relaxing in this iconic American city. It has been at least a…

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red velvet tres leches with ube frosting

Adventures in Baking: Red Velvet Tres Leches with Ube Frosting

Posted on April 19, 2022April 19, 2022 by

So we had another work social event involving baking a week ago, and I brought something I’m pretty proud of: a Red Velvet Tres Leches cake with Ube Frosting. The occasion was something called “NPR Cake Week” where stations around the country all make cakes around certain themes. I was a bit fuzzy on the…

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Why I Intermittent Fast: Overall Health, Weight Management, Longevity, Easy

Posted on April 17, 2022April 17, 2022 by

I was talking to friends about intermittent fasting the other day and I realized I’ve been doing it for so long I had started to forget the reasons why I was doing it in the first place. On the one hand, it’s good that I have so incorporated this diet into my life that I…

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How to Make Halo-Halo Pie (recipe)

Posted on April 6, 2022April 6, 2022 by

For Pi Day this year, I wanted to come up with something silly, personal and not too hard. I remembered one of my favorite desserts of all time is Filipino halo-halo. Halo-halo (literally “mix mix”) is a a colorful conflagration of crushed ice, condensed milk, various candied fruits and beans, ice cream, and flan. It’s…

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What I Normally Eat Is Boring and I Love It

Posted on January 14, 2022January 14, 2022 by

I have a boring but satisfying meal system to go with my intermittent fasting practice that I’ve followed for almost two years. This of interest to no one, but I thought it good to record anyway for myself. On Monday morning I do all of my grocery shopping for the week, which includes: 18 eggs…

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2021 in Review: New Name, Skate Dancing, Tropical Trippin, and Lots of Bakes

Posted on December 27, 2021December 27, 2021 by

The year 2021 was not quite the dumpster fire that 2020 was. There’s a lot that I am thankful for about this year – my supportive family, good friends, my health, meaningful employment, quad skating, baked goods, and so much more! Here’s some of the best bits. Rik to Riki This year, among my friends…

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Freestyle to “Booty Swing” by Parov Stelar

https://www.youtube.com/watch?v=K3pMWtX0DdE

Recent Posts

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  • Yummiest Things I Ate in 2022
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